INGREDIENTS conv. chart U.S. Metric

DIRECTIONS

1. Preheat oven to 375 degrees F. Line two baking sheets with aluminum foil or parchment. In small bowl, whisk together first three ingredients; set aside. In large bowl with electric mixer, beat next five ingredients for 2 minutes until smooth; beat in egg. Add flour mixture, beating until thoroughly combined. Stir in chocolate chunks and chips.
2. Scoop batter by heaping tablespoons; roll into 2-inch balls. Place 3 inches apart on prepared baking sheets. Bake 12 to 14 minutes, until golden brown, reversing baking sheets halfway through. Cool 2 minutes before removing to a wire rack to cool.

COOKING INFO

Serves	4
Yield	4 dozen
Prep Time	10
Cook Time	--
Total Time	13
Oven Temp	375
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NUTRITIONAL INFORMATION (per serving)